Death by Insect Renews Importance for Allergy Testing
The recent death of a prominent 48-year-old skateboarding pioneer after he was stung by an insect has brought allergic reactions into the spotlight again.
The death of New York skateboarder Andy Kessler is tragic, yet it has already raised awareness of severe allergies and anaphylaxis, an allergic reaction that is rapid in onset and may cause death.
Along with a heightened awareness of these issues, however, comes potentially dangerous Internet discussion of allergy testing. While it is important to be tested for suspected allergies, it is not advisable to undergo these tests through online laboratories or do-it-yourself kits. In the wake of Kessler’s death, many of these services have been promoted.
Allergy testing, whether for environmental items, for stinging insect venom, or for foods, should be arranged through a qualified licensed medical professional, and all tests should be interpreted by a licensed medical professional with specialized training. FAAN does not recommend allergy testing online or at home. Allergy testing can result in both false positives, and false negatives, and these can only be interpreted by a licensed medical professional. Diagnosis of an allergy involves more than a test; it includes individual analysis and a review of personal health history.
To find a board certified allergist near you, visit the American Academy of Allergy, Asthma & Immunology’s website.
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Plan Ahead for a Safe Labor Day Holiday
For many families, the long Labor Day weekend often includes cookouts. And for those of us managing food allergies, these get-togethers may present challenges. These tips will help ensure everyone stays safe this Labor Day:
Bring a dish and a dessert that you’ve prepared so that you know you or your child will have something safe to eat.
Prevent cross-contact on the grill by cleaning it before cooking allergy-free foods.
Avoid foods if you are not completely sure of ingredients and preparation methods.
Remind your child to eat only foods that you have approved.
Have a safe and wonderful holiday!
The recent death of a prominent 48-year-old skateboarding pioneer after he was stung by an insect has brought allergic reactions into the spotlight again.
The death of New York skateboarder Andy Kessler is tragic, yet it has already raised awareness of severe allergies and anaphylaxis, an allergic reaction that is rapid in onset and may cause death.
Along with a heightened awareness of these issues, however, comes potentially dangerous Internet discussion of allergy testing. While it is important to be tested for suspected allergies, it is not advisable to undergo these tests through online laboratories or do-it-yourself kits. In the wake of Kessler’s death, many of these services have been promoted.
Allergy testing, whether for environmental items, for stinging insect venom, or for foods, should be arranged through a qualified licensed medical professional, and all tests should be interpreted by a licensed medical professional with specialized training. FAAN does not recommend allergy testing online or at home. Allergy testing can result in both false positives, and false negatives, and these can only be interpreted by a licensed medical professional. Diagnosis of an allergy involves more than a test; it includes individual analysis and a review of personal health history.
To find a board certified allergist near you, visit the American Academy of Allergy, Asthma & Immunology’s website.
___________
Plan Ahead for a Safe Labor Day Holiday
For many families, the long Labor Day weekend often includes cookouts. And for those of us managing food allergies, these get-togethers may present challenges. These tips will help ensure everyone stays safe this Labor Day:
Bring a dish and a dessert that you’ve prepared so that you know you or your child will have something safe to eat.
Prevent cross-contact on the grill by cleaning it before cooking allergy-free foods.
Avoid foods if you are not completely sure of ingredients and preparation methods.
Remind your child to eat only foods that you have approved.
Have a safe and wonderful holiday!
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